A Legal Guide to Opening a Restaurant with an Alcoholic Beverage License


Opening a restaurant can be the fulfillment of a long-sought dream, but success doesn't happen by accident. It is the product of detailed planning that cultivates an environment for the restaurant to thrive. This guide will provide you with educational information on the many legal, business, financial and operational factors to consider when preparing to open a restaurant. 

Inside you will find:

  • How to organize and establish the restaurant business
  • Factors to consider when choosing your restaurant's location
  • What licenses and permits you will need to obtain

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Disclaimer: This guide is for educational and informational purposes only and is not intended and should not be construed as legal advice. Should you need advice, consult a liquor license lawyer.